We know what’s coming and we are prepared.
šØStardust Solutions, an Israeli-US startup founded in 2023, specializes in solar geoengineering, specifically, stratospheric aerosol injection (SAI). This technique aims to combat climate change by releasing reflective particles into the upper atmosphere (stratosphere) to mimic the cooling effects of volcanic eruptions, which temporarily block sunlight and lower global temperatures. On Oct.24, 2025, the company announced it had raised $60 million in venture capital, bringing its total funding to $75 million. This influx supports the development of proprietary aerosol technology and plans for the first controlled outdoor experiments releasing particles from a modified aircraft at about 11-18 km (7-11 miles) altitude
šØAccording to experts, this method (SAI), can have temporary positive effects such as reducing temperature, but it also comes with negative and unexpected consequences. These consequences have been identified based on climate modeling and scientific studies, and include climatic, environmental, social, and economic changes. Below, I summarize some of the most important consequences for you; Reduced rainfall in tropical regions. Drought in sub-Saharan Africa, India, and northeastern Brazil. Increased storms in the North Atlantic. Stratospheric warming (up to 2.5Ā°C with sulfate injection). Changes in atmospheric circulations (such as Hadley and Walker) that affect regional weather patterns. Ozone layer depletion, increased UV radiation, and skin cancer risk. Stratospheric pollution by particles (such as alumina or calcite) that can disrupt ecosystems. Reduced agricultural yields due to less precipitation, leading to famine and water shortages. Increased respiratory diseases from aerosol pollutants. UV changes affecting skin health. Regional inequality, where some areas benefit (such as reduced storms), but others suffer (such as drought). Termination shock: If injection stops, temperatures rise rapidly, and effects become worse than before. High costs (billions of dollars annually) and technological challenges, such as specialized aircraft for injection
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It's easy to mock this guy, laugh at him, say it's always Gingers etc.
However why are we not asking why, as a society, young men are making life choices like this?
Same as anyone who chooses to go against our natural order with how they live.
Something has gone badly wrong.
āOregon is using satellites to hunt small farms.ā
Farmer Justin Rhodes says the state redefined āCAFOā so even 3 cows and a milking stand count as a factory farm.
Cease-and-desist letters. $100K āupgrades.ā Family farms shut down.
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āThe fetal bovine serum is just disgusting, and itās in almost every viral vaccine. They harvest it by inserting a needle into the beating heart of a baby cow to extract its blood. Where is PETA when you need them? The FDA even admits they use ācow partsā because cows are large and have a lot to use.ā
@NoAgendaLara
š§ New research shows ice is slippery because of electrical charges ā not pressure and friction.
For almost 200 years, the prevailing explanation for iceās slipperiness was that friction or pressure from a skate, boot, or tire melted a microscopic film of water on the surface, creating a lubricating layer. A new study from Saarland University has overturned that long-standing idea.
Instead, the true cause lies in the electric fields generated by molecular dipoles. When any object contacts ice, the partial charges in its own molecules interact with the highly ordered dipole arrangement of water molecules in the ice crystal. This electrostatic tug-of-war loosens the topmost layer of the ice lattice, transforming it into a thin, disordered, quasi-liquid filmāwithout any need for heat or significant pressure.
Remarkably, this self-lubrication mechanism works even at temperatures approaching absolute zero, where thermal energy is virtually absent and conventional pressure-melting or ...
Worth noticing: Israeli startup Remilk is launching New Milk, a low-sugar, lactose-free milk featuring recombinant dairy proteins made in fermentation tanks, rather than from cows.
The product, rolling out in cafƩs and restaurants across Israel this week and hitting major retailers nationwide next month.
CEO Aviv Wolff claims, "It gives you the same experience as traditional dairy without the downsides," having burned $150M to engineer a strain of yeast that spits out beta-lactoglobulin.
Oh, and they claim it's kosher. š¤”
This is the next phase of technocratic food: reality replaced by simulation, fermentation tanks standing in for cows, proteins stripped from context and sold as āprogress.ā
Microsoft now owns the farmās data
Land O'Lakes has partnered with Microsoft, handing over its decades of farm-level ag data to Azure AI Foundry, wrapped inside a new ādigital assistantā called Oz.
The pitch: optimization and risk mitigation.
The reality: soil becomes data, farmers become operators, decisions mediated by algorithms.
The empire/technocrats seek to quantify and control every aspect of reality. But the harder they squeeze, the squishier reality becomes, slipping through their fingers...
#ai #WarOnFarms
